Huge ‘sadness’ among staff as ‘second home’ Dublin restaurant closes doors after 36 years of ‘great food and craic’

DUBLINERS have been left “devastated” after a much-loved restaurant shut its doors for good.  Malaysian restaurant Langkwai, on Baggot Street, has closed after 36 years in business.  The top spot served mouthwatering dishes from barbecued asparagus stuffed squid sambal to gulai crab claws to ray wing sambal. The owners said the restaurant was “more than...